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Fruit processing line Full-time Job

2022-05-24 06:18   Engineering   Darzāb   99 views
Job Details

The fruit processing line refers to the cleaning, lifting, sorting, crushing, peeling and pitting, beating and other pre-processing of the original fruit, to vacuum concentration, ultra-high temperature sterilization, aseptic filling to aseptic large bags of concentrated sauce or concentrated juice and other production lines of all or part of the equipment.The food sterilizing machine is a machine that takes food raw materials and processed products as the object. Through the sterilization and sterilization of microorganisms, the main factors that cause food deterioration, to stabilize food quality, effectively prolong the shelf life of food, and reduce the The number of harmful bacteria in food is surviving, and the ingestion of live bacteria can cause human (usually intestinal) A juice extracting machine, also known as a juice extractor, is a tool used to extract juice from fruits, herbs, leafy greens and other types of vegetables in a process called juicing. It crushes, grinds, and/or squeezes the juice out of the pulp. Some types of juicers can also function as a food processor. Most of the twin gear and horizontal masticating juicers have attachments for crushing herbs and spices, extruding pasta, noodles or bread sticks, making baby food and nut butter, grinding coffee, making nut milk, etc. Juice extracting machines are used for squeezing juice from citrus such as grapefruits, lemons, limes, and oranges. Juice is extracted by pressing or grinding a halved citrus along a juicer's ridged conical center and discarding the rind. Some reamers are stationary and require a user to press and turn the fruit, while others are electrical, automatically turning the ridged center when fruit is pressed upon.

An evaporating machine is a device used in a process to turn the liquid form of a chemical substance, such as water, into its gaseous form - vapor.The traditional filling machinery mostly adopts mechanical control, such as cam distribution shaft, and then there are photoelectric control, pneumatic control and other control forms. However, with the increasing improvement of food processing technology and the increasing requirements for packaging parameters, the original control system has been difficult to meet the needs of development. New technology should be adopted to change the appearance of food packaging machinery. Today's food filling machine is a mechanical and electronic equipment integrating machine, electricity, gas, light and magnetism. In the design, we should focus on improving the automation of packaging machinery, combine the research and development of packaging machinery with computers, and realize mechatronics Control. The essence of Mechatronics is to organically combine machinery, electronics, information, detection and other related technologies from a system point of view and using the principle of process control to realize the overall optimization.The food drying machine is suitable for industrial and mining enterprises, medical colleges and scientific research institutions to dry and heat items under vacuum. Its temperature controller adopts touch keys, digital LED display, PID intelligent control instrument, and PT100 platinum resistance temperature measurement sensor. Storage, heating, testing and drying are carried out in an environment without oxygen or full of inert gas, so food will not oxidize. The fruit washing machine is a machine for washing fruit. The machine has the functions of food purification, disinfection and sterilization and air purification. It can achieve 1. Food purification, disinfection and sterilization: degrade toxic substances such as pesticide residues in vegetables and fruits from the outside to the inside, and remove harmful substances such as antibiotics, chemical additives, hormones and heavy metal ions in meat and seafood; 2. Air purification: it can remove formaldehyde, paint smell and other harmful substances emitted from new decoration and new furniture; 3. Preservation of fruits and vegetables: washed fruits, vegetables, meat and other foods can extend the preservation period for 7 days and remove the peculiar smell in the refrigerator.

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